A Cup of Sugar … A Pinch of Salt

Ingredients for the topping 1/3 cup brown sugar, packed 1/4 cup diced pecans 1/4 cup rolled oats 1/2 cup King Arthur Unbleached All-Purpose Flour 3 tablespoons butter, softened to room temperature for the filling 3 tablespoons butter, softened to room temperature 1/2 cup brown sugar 1 1/2 tablespoons ground cinnamon for the muffins 1/2 cup [...]

Ingredients 2 1/2 cups toasted cashews 2 1/2 cups all purpose flour 1 teaspoon salt 1 cup (2 sticks) unsalted butter, softened to room temperature 2 1/2 cups granulated sugar 1 teaspoon vanilla extract zest from 1 orange, finely grated 2 large eggs 2 teaspoons baking soda 1 teaspoon water 1 package mini chocolate chips [...]

Ingredients 1/2 cup sugar 1/2 cup water 20 ounces of cashews 1/2 cup bacon, approximately 6 slices, cooked and chopped, reserve drippings 1 tablespoon butter 1 teaspoon smoked sea salt, or more to taste Directions Cook the bacon and chop it into 1/4 inch pieces. Reserve the drippings in a small bowl. You will use [...]

Ingredients 1/2 pound (2 sticks) unsalted butter, at room temperature 1 1/2 cups light brown sugar 2 eggs 1 tablespoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 1/2 cups cracked hazelnuts (larger pieces) 1 cup nutella Directions Heat oven to 350F. Make a foil sling for your 13 [...]

Ingredients for the muffins 1 3/4 cups all-purpose flour 1/4 cup granulated sugar 1/4 cup packed dark brown sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cups milk 1/3 cup creamy peanut butter 1 egg 2 tablespoons butter, melted 1 teaspoon vanilla extract 1/2 cup nutella Directions Preheat oven to 400F. Line a [...]