A Cup of Sugar … A Pinch of Salt

Ingredients for the Marinade 1 cup plain yogurt 1 teaspoon freshly grated ginger 1 teaspoon minced garlic 1 tablespoon curry powder 1 1/2 pounds skinless, boneless chicken breasts, cut into strips 20 wooden skewers, soaked in water 30 minutes Vegetable oil, for grilling for the Peanut Sauce 1 cup smooth peanut butter 1/4 cup low-sodium [...]

Ingredients 1/4 cup chicken stock 1 tablespoon soy sauce 1 tablespoon rice wine vinegar 2 tablespoons hoisin sauce 2 teaspoon Sriracha sauce (add more if you like it spicier; 2 is “medium spicy”) 2 teaspoons sesame oil 3 tablespoons sugar 1/3 cup + 2 teaspoons cornstarch, divided 1 pound boneless skinless chicken breasts, cut 1/4 [...]

(a variation on General Tso’s / General Gau’s Chicken) Ingredients 1/4 cup chicken stock 1 tablespoon soy sauce 1 tablespoon rice wine vinegar 2 tablespoons hoisin sauce 2 teaspoon Sriracha sauce (add more if you like it spicier; 2 is “medium spicy”) 2 teaspoons sesame oil 3 tablespoons sugar 1/3 cup + 2 teaspoons cornstarch, [...]

Ingredients 1 rotisserie chicken, meat taken off the bone and cut into uniform 1/2 inch pieces 2 tablespoons olive oil 1 medium red onion, 1/4 inch dice 1 cup diced carrots 1 kohlrabi, 1/4 inch dice 1 red bell pepper, 1/4 inch dice 1 yellow bell pepper, 1/4 inch dice 2 zucchini, 1/4 inch dice [...]

Ingredients 1 rotisserie chicken, meat taken off the bone 1 cup sliced carrots 1 cup green peas (fresh or frozen) 1/2 cup sliced celery 1/3 cup butter 1/3 cup onion, small dice 1/3 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon celery seed 2 cups chicken broth 2/3 cup milk 1 [...]