What’s Next on my Plate:

Hawaiian Mahi Mahi rolls stuffed with mango and macadamia nut stuffing

Æbelskiver (Danish Filled Pancakes)

Chicken Canzanese with Polenta Cakes

Lillet Poached Pears with Thyme & Pepper

Triple Lemon Baked Doughnuts

Hasenpfeffer
(German Braised Rabbit Stew)

Pesto Goat Cheese Chicken Cordon Bleu

Archive for 'Drinks/Cocktails' Category

Lord Hobo’s Famous Cat Wagon

Aug 2nd, 2012 by Kat | 0

Ingredients 1 part Rain Organics Grape Hibiscus Vodka, 1 part Chambord 1 part Lillet Blonde, juice from half a lemon Topped with Prosecco Lemon zest to garnish (optional) Directions Combine vodka, chambord, lillet and lemon juice in a cocktail shaker with plenty of ice. Shake vigorously. Pour in a martini glass and top with prosecco. [...]

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Peach Mango Pineapple White Sangria

Jul 22nd, 2012 by Kat | 0

Ingredients 1 bottle chardonnay 1/3 cup elderflower liquor (St. Germain) 1/3 cup vodka 1/4 cup agave 1/3 cup pineapple juice 1/2 cup mango chunks (fresh or frozen) 1/2 cup pineapple chunks (fresh or canned) 1/2 cup peaches (fresh or canned) limes slices to garnish (optional) Directions Combine wine, St. Germain, vodka, pineapple juice and agave [...]

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Minty Monday Lemonade

Jul 16th, 2012 by Kat | 0

Ingredients 1 part Elderflower Liquor (St Germain) 1 part vodka 1 part simple syrup Juice of 1 lemon Muddle mint leaves Topped with seltzer water Directions Combine St Germain, vodka, simple syrup and lemon juice in a cocktail shaker, with ice. Add mint leaves to taste and muddle, Serve in a rocks glass over ice, [...]

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Cinnamon Ice Cream Espresso Shot

Jul 12th, 2012 by Kat | 0

Ingredients Double shot of espresso, sweetened to your liking, then chilled 1/2 cup heavy cream cinnamon ice cream ground cinnamon for sprinkling, optional Directions In a slightly chilled mixing bowl, using an electric hand mixer, whip the heavy cream until stiff peaks form. Set aside in the refrigerator. Fill a small espresso cup about 3/4 [...]

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Strawberry Champagne Squishy

Jun 10th, 2012 by Kat | 0

Ingredients 1 cup fresh strawberries, washed, hulled and diced 1/3 cup sugar 1 ounce Elderflower Liquor (St. Germaine) top with Champagne or Sparkling Wine Directions In your food processor or blender, pulse the strawberries with the sugar until very smooth. In a chilled glass of your choice (I used a martini glass, but a champagne [...]

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