A Cup of Sugar … A Pinch of Salt

Ingredients for the filling 1 cup strawberries, stems removed and quartered 1 stalk rhubarb (approx 1 cup), peeled and diced 2 tablespoons butter 1/2 cup sugar pinch of salt 1 tablespoon corn starch mixed with 2 tablespoons water for the muffins 1 1/2 cups all-purpose flour 3/4 cup sugar 1/2 teaspoon salt 2 teaspoons baking [...]

Ingredients 1 sheet puff pastry, thawed 1 bunch of at least 10-12 fresh asparagus 12 lardons bacon 2 tablespoons crème fraise (can substitute sour cream) 1/4 teaspoon onion powder 1/4 teaspoon garlic powder salt and pepper to taste Directions Preheat oven to 350F. Line a sheet pan with parchment paper and then individually lay the [...]

Ingredients for the muffins 1 3/4 cups all-purpose flour 1/4 cup granulated sugar 1/4 cup packed dark brown sugar 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cups milk 1/3 cup creamy peanut butter 1 egg 2 tablespoons butter, melted 1 teaspoon vanilla extract 1/2 cup nutella Directions Preheat oven to 400F. Line a [...]

Ingredients 1 cup warm water, between 100-110F 1 tablespoon granulated sugar 2 teaspoon instant or dry active yeast 450 grams all-purpose flour (about 3 3/4 cups) 6 tablespoons vegetable oil, divided 4 tablespoons honey 1/2 teaspoon salt 1/2 cup raisins 1/4 cup brown sugar 1 teaspoon cinnamon 1/2 cup powdered sugar 2 tablespoon lemon juice [...]

Ingredients 1 cup warm water, between 100-110F 1 tablespoon granulated sugar 2 teaspoon instant or dry active yeast 450 grams all-purpose flour (about 3 3/4 cups) 6 tablespoons vegetable oil, divided 4 tablespoons honey 1/2 teaspoon salt 1/2 cup sliced almonds (optional) 1/2 cup hagelzucker (pearl sugar) 4 hard boiled, colored eggs Instructions In the [...]