Ingredients
2 parts Goslings Rum
1 part coconut rum
1 part pineapple juice
topped with ginger beers
lime slices, one to muddle and one to garnish
Directions
In a cocktail shaker filled with ice, muddle the line wedge. Add rums and pineapple juice and shake well. Pour into a highball glass and top with ginger beer. Serve with additional lime.
